Network Partners: Hawaii Foodbank
Our community is committed to caring for one another. One way we do so is to provide emergency food assistance to those who are in need. Our food pantry is open from 9:00 am to 4:00 pm, Monday through Friday except on 'Ohana Distribution days (the first Tuesday of each month) and holidays. Participants should be prepared to answer a few questions under the Hawaii Foodbank's reporting requirements. Emergency food is given up to twice a month to individuals and families.
In collaboration with the Hawaii Foodbank, area churches, and a multitude of volunteers, KEY Project consistently hosts a food distribution on the first Tuesday of each month to serve individuals and families in need.
*This institution is an equal opportunity provider*
Pre-Registration Guidelines Before Distribution
Please see the videos below for step-by-step instructions on how to complete the online pre-registration form and prepare for food distribution. If you have any questions or need assistance with registration, please call us at (808) 239-5777.
How to access Food Bank pre-registration
How to prepare the QR Code for distribution day
How to complete Food Bank pre-registration
Day of Distribution Guidelines
General Rules and Reminders
*New Tips to Remember!
KEY Project is a U.S. tax-exempt 501(c)3 organization (ID# 99-0118209)